Papa Murphy's Chicken Bacon Garlic Pizza

From one of Chat Me More's followers, Stephani.


Ingredients: 


CRUST:

4 ounces cream cheese 

2 eggs
 
1/3 cup cream
 
1/4 cup grated Parmesan cheese
 
1/2 teaspoon Italian seasoning 

1/4 teaspoon garlic powder
 
2 cups shredded mozzarella or Italian cheese blend 


TOPPINGS

1/2 cup Alfredo Sauce (low carb if available)

2 boneless/skinless chicken breasts cooked and chopped small

6 slices bacon, cooked and crumbled

1 tomato, chopped (about 4 oz)

3-4 green onions, 
sliced
2 cups shredded mozzarella or Italian cheese blend

1/2 c. artichoke hearts (optional)



How To Prepare: 
Beat together cream cheese and eggs until smooth.
 
Add cream, Parmesan cheese, and spices. 
Blend well.
 
Add 2 c. shredded cheese and blend until combined.
 
Pour mixture into a 10x15 jelly roll pan/baking sheet. 

Bake at 350 for about 20-25 minutes until golden brown.
 
Let crust cool 30 minutes.


Spread Alfredo sauce over cooked crust.

Top with 1 cup. shredded cheese.

Top evenly with chicken, bacon, tomatoes and onions.

Top with remaining 1 c. shredded cheese.



Bake for another 10 minutes or so until cheese it melted.

Let rest for about 5 minutes.
 Cut into squares and serve. 
The crust isn't very sturdy, so it will need to be eaten with a fork.




Number of Servings: 
15 slices 
Carbs per serving - include all nutritional information if known: 
Per slice: 2.3g carbs, 200 calories, 15g fat, 15g protein 



Effort (Easy, Average, Difficult): Easy


Thank you Stephani!